In 2003, after perfecting their own secret teriyaki recipe in a city where teriyaki is the norm, brothers Rod and Alen Arreola and their cousin Eric Garma left the rainy weather of Seattle. Family and friends doubted their success. But the trio knew they could expose the concept of teriyaki restaurants to everyone. Teriyaki Madness provides a fresh alternative to hamburgers and fast food. High-quality ingredients and freshly cooked dishes create the obsession and addictive qualities of the Teriyaki Madness experience.
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About Andrew Delgado
Santa Clarita born and raised, Andrew graduated from Canyon High School in 2007. After high school, Andrew moved on to further his education at California State University, Northridge. Andrew finished his degree in Northern California at California State University, Chico. Graduating in 2012 with a Bachelor's Degree in journalism and minor in cinema studies, Andrew joined the KHTS AM 1220 family in June of 2012, where he manages the award winning website, hometownstation.com.
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January 23, 2015 - 1:38 pm