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Restaurant

Owning A Food Franchise: The Advantages Of Offering Catering Services

buffet

In today’s fast-paced world, the quick-service restaurant (QSR) industry is a dynamic and evolving landscape. Entrepreneurs within this space, like those who own a sub sandwich shop franchise, continuously pursue innovative strategies to broaden their market reach and enhance profitability. One such strategic initiative is the incorporation of catering services. This promises an increase in revenue and significantly enriches the ...

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Enhancing Restaurant Resilience: The Impact Of Impact Windows On A Restaurant’s Performance And Ambiance

Providing patrons with a safe and comfortable environment is paramount in dining. Installing impact windows offers an efficient and effective way to enhance a restaurant’s performance and ambiance, especially in hurricane-prone areas. From safeguarding against extreme weather to improving energy efficiency and creating a welcoming atmosphere, these windows play a vital role in redefining the dining experience. The article explores ...

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Ways To Start A Local Food Business

Food Truck

It is never easy to start a restaurant, café, or any business that involves food. It is a tough way to make a decent amount of money. However, it isn’t impossible. With the popularity of celebrity chefs, the trendy movement of food on social media, and the growing interest in the craft of gastronomy, food has become a way for ...

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Big Chicken Franchise Set To Open In Santa Clarita

Big Chicken, a fast-food chain founded by Shaquille O’Neal, is set to open its second California location in Valencia. The company announced Tuesday that restaurateur Andy Gitipityapon and chiropractor Pat Khaziran are set to operate a franchise slated to open in Valencia in the first half of 2022. “Dr. Pat and I both instantly fell in love with Big Chicken ...

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New Chipotle Restaurant With ‘Chipotlane’ Drive-Thru System To Be Built In Santa Clarita

Santa Clarita city officials confirmed the building of a new drive-thru Chipotle Mexican Grill location in the Santa Clarita Valley, replacing the former Boston Market location. A new drive-thru Chipotle Mexican Grill location is slated to be built in the former location of Boston Market in Santa Clarita, according to Jason Crawford, Marketing and Economic Development Manager for the City ...

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How To Manage Your Restaurant Better In The New Normal

Restaurant Owner

Managing a restaurant in 2021 is an entirely new experience. While the pandemic is hopefully coming to a gradual end, we are in an inbetween phase. The good news is that we have learned lessons from 2020 and now have better management tools than ever. These tools should bring your restaurant into the online age. In this article, we’ll discuss ...

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Valencia Presto Pasta Manager To Retire After 50 Years In Restaurant Industry

Santa Clarita resident and long-time contributor to the community, Greg Morin, is set to retire after 50 years in the restaurant and foodservice business, most recently spending the last five years as the General Manager of Presto Pasta in Valencia.  Since 1972, shortly after the opening of Six Flags Magic Mountain, Morin has been one of the beloved friendly faces ...

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How Digital Business Cards Can Build Your Restaurant Business?

Eating in Restaurant

The soul of your restaurant lies in its cuisine. However, that is not enough to drive your customer engagement, especially if this is your first time in the restaurant business. Ambiance, service, and business cards, too, play an important role. Wait. Business cards? For restaurants? While many believe that business cards are dead, the opposite is true! Business cards are ...

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Restaurant COVID-19 Grant Program For Restriction Impact Announced By Los Angeles County

Tables in restaurant

In an effort to assist restaurants affected by the COVID-19 restrictions, Los Angeles County announced Monday the Keep L.A. County Dining Grant Program. On Thursday, Dec. 3, at 12:00 a.m. the county is set to offer Keep LA County Dining Grant which provides $30,000 to use as working capital for employee payroll expenses, capital to continue operations, payment of outstanding ...

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Tips On How Restaurant Businesses Benefit From Video Marketing

Tables in restaurant

The use of video for promotional purposes to attract the attention of one’s customer had been in existence since the monochrome television era of the 1970s. What changed in recent years is the importance of video in a brand’s marketing strategies. Technological advancement, coupled with easy access to mobile phones, has led consumers to check out a product before making ...

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